| Vikt | 60.0kg |
| Midja | 84.0cm |
| Aktivitet | Minuter | Kcal |
|---|---|---|
| Styrketräning, lätt | 30.0 | 94 |
| Motionscykel, lugnt | 5.0 | 36 |
| Promenad, 5,6 km/h (10,1 min/km) | 15.0 | 62 |
| Löpning 10,8 km/h (5,6 min/km) | 5.0 | 57 |
| Livsmedel | Vikt(g) | Kcal | Protein(g) | Kolhydr.(g) | Fett(g) |
|---|---|---|---|---|---|
| Paprika gul | 30.0 | 9.0 | 0.3 | 1.3 | 0.0 |
| Kyckling m grönsaker sås mandel kinesisk rätt | 150.0 | 308.4 | 23.1 | 4.6 | 21.9 |
| bearnaisesås | 20.0 | 152.0 | 0.2 | 0.0 | 17.0 |
| Cola light | 330.0 | 3.3 | 0.3 | 0.3 | 0.0 |
| Stekt kött nöt/gris ospec. | 125.0 | 243.8 | 33.5 | 0.0 | 12.1 |
| Majskolv kokt | 50.0 | 50.0 | 1.6 | 8.6 | 0.5 |
| Äggröra u mjöl (Fin äggröra) | 125.0 | 234.0 | 16.6 | 0.0 | 18.8 |
| Ris kinesiskt asiatiskt kokt u salt restaurang | 75.0 | 107.6 | 2.0 | 22.6 | 0.8 |
| Gurka | 10.0 | 1.4 | 0.1 | 0.2 | 0.0 |
| Kall sås skola cole slow | 40.0 | 54.0 | 1.2 | 1.8 | 4.7 |
|
Sammanlagt Procentuell fördelning (E%) |
955.0 | 1163.5 | 78.9 27.2% |
39.4 13.6% |
75.8 59.2% |
| Livsmedel | Vikt(g) | Kcal | Protein(g) | Kolhydr.(g) | Fett(g) |
|---|---|---|---|---|---|
| Leverpastej skivbar 26% fett | 15.0 | 44.7 | 1.9 | 0.8 | 3.8 |
| Mellangrädde 27% fett | 30.0 | 79.2 | 0.8 | 1.1 | 8.1 |
| Isbergssallat | 40.0 | 6.0 | 0.3 | 0.8 | 0.0 |
| Köttbuljong tärning ätf | 10.0 | 0.1 | 0.0 | 0.0 | 0.0 |
| Kall sås skola cole slow | 40.0 | 54.0 | 1.2 | 1.8 | 4.7 |
| Paprika gul | 30.0 | 9.0 | 0.3 | 1.3 | 0.0 |
| Vitt bröd glutenfritt ca 3% fibrer | 25.0 | 74.8 | 0.7 | 13.9 | 1.6 |
| Pommes frites friterad potatis ca 7% fett fryst värmd i ugn | 30.0 | 65.0 | 1.0 | 9.6 | 2.3 |
| Dressing ca 25% fett | 25.0 | 66.0 | 0.1 | 2.4 | 6.3 |
| Stekt kött nöt/gris ospec. | 125.0 | 243.8 | 33.5 | 0.0 | 12.1 |
| Majskolv kokt | 50.0 | 50.0 | 1.6 | 8.6 | 0.5 |
| Färskost 33% fett Cantadou | 15.0 | 51.0 | 1.5 | 0.4 | 5.0 |
| bearnaisesås | 10.0 | 76.0 | 0.1 | 0.0 | 8.5 |
| law-carb bröd (limpa) | 25.0 | 57.0 | 5.0 | 3.0 | 2.8 |
| Cola light | 330.0 | 3.3 | 0.3 | 0.3 | 0.0 |
| Hamburgare stekt fryst | 100.0 | 280.0 | 16.1 | 3.8 | 22.5 |
| Gurka | 50.0 | 7.0 | 0.4 | 1.1 | 0.0 |
|
Sammanlagt Procentuell fördelning (E%) |
950.0 | 1166.9 | 64.8 22.3% |
48.9 16.8% |
78.2 60.9% |
| Livsmedel | Vikt(g) | Kcal | Protein(g) | Kolhydr.(g) | Fett(g) |
|---|---|---|---|---|---|
| law-carb bröd (franska) | 25.0 | 66.8 | 6.5 | 3.8 | 2.8 |
| Vispgrädde 40% fett | 25.0 | 94.0 | 0.5 | 0.8 | 10.0 |
| Ost hårdost 26% fett | 15.0 | 51.0 | 3.7 | 0.2 | 3.9 |
| mörk choklad 72% (anthon berg) | 50.0 | 290.0 | 3.5 | 15.5 | 22.5 |
| Rökt skinka gris 3% fett | 15.0 | 17.4 | 3.3 | 0.0 | 0.4 |
| Räkmajonnäs el räksallad gatukök | 40.0 | 183.0 | 2.1 | 1.2 | 19.2 |
| Hallon | 25.0 | 8.4 | 0.3 | 1.0 | 0.2 |
| Grillkorv 15% fett | 50.0 | 107.5 | 5.5 | 4.6 | 7.5 |
| Äggula | 25.0 | 89.8 | 4.1 | 0.0 | 8.2 |
| Kyckling m grönsaker sås mandel kinesisk rätt | 150.0 | 308.4 | 23.1 | 4.6 | 21.9 |
| Vitkålssallad pizzasallad | 70.0 | 98.0 | 0.7 | 3.7 | 8.8 |
| Ris kinesiskt asiatiskt kokt u salt restaurang | 75.0 | 107.6 | 2.0 | 22.6 | 0.8 |
| Pizza m räkor musslor | 50.0 | 86.6 | 4.2 | 8.6 | 3.8 |
|
Sammanlagt Procentuell fördelning (E%) |
615.0 | 1508.5 | 59.5 15.8% |
66.6 17.7% |
110.0 66.4% |
| Aktivitet | Minuter | Kcal |
|---|---|---|
| Aerobics, low impact | 60.0 | 343 |
| Livsmedel | Vikt(g) | Kcal | Protein(g) | Kolhydr.(g) | Fett(g) |
|---|---|---|---|---|---|
| Cola light | 330.0 | 3.3 | 0.3 | 0.3 | 0.0 |
| mörk choklad 86 | 20.0 | 121.0 | 1.7 | 3.8 | 10.9 |
| Paprika gul | 30.0 | 9.0 | 0.3 | 1.3 | 0.0 |
| Isbergssallat | 40.0 | 6.0 | 0.3 | 0.8 | 0.0 |
| Grillad kyckling m skinn | 125.0 | 244.0 | 30.6 | 0.0 | 13.5 |
| Gurka | 50.0 | 7.0 | 0.4 | 1.1 | 0.0 |
| Tortilla chips | 30.0 | 151.2 | 2.0 | 17.1 | 8.0 |
| Gurka | 50.0 | 7.0 | 0.4 | 1.1 | 0.0 |
| Majskorn konserv u lag | 10.0 | 10.3 | 0.3 | 2.0 | 0.1 |
| Ost hårdost 26% fett | 15.0 | 51.0 | 3.7 | 0.2 | 3.9 |
| law-carb bröd (limpa) | 25.0 | 57.0 | 5.0 | 3.0 | 2.8 |
| Tomatröra mexikansk salsa kall | 10.0 | 7.5 | 0.1 | 0.5 | 0.6 |
| Köttfärsröra till tacobröd | 100.0 | 221.0 | 16.3 | 3.5 | 15.9 |
| Gräddfil 12% fett | 20.0 | 27.4 | 0.6 | 0.9 | 2.4 |
| Isbergssallat | 40.0 | 6.0 | 0.3 | 0.8 | 0.0 |
| Fetaost 16% fett | 20.0 | 42.8 | 3.4 | 0.2 | 3.2 |
| Ost hårdost 28% fett | 15.0 | 55.0 | 4.1 | 0.2 | 4.2 |
| Ägg kokt | 50.0 | 70.0 | 6.3 | 0.0 | 5.1 |
| Ost hårdost 28% fett | 15.0 | 55.0 | 4.1 | 0.2 | 4.2 |
|
Sammanlagt Procentuell fördelning (E%) |
995.0 | 1151.5 | 80.2 28.0% |
37.0 12.9% |
74.8 59.1% |
| Livsmedel | Vikt(g) | Kcal | Protein(g) | Kolhydr.(g) | Fett(g) |
|---|---|---|---|---|---|
| Isbergssallat | 40.0 | 6.0 | 0.3 | 0.8 | 0.0 |
| Gurka | 50.0 | 7.0 | 0.4 | 1.1 | 0.0 |
| Broccoli | 30.0 | 10.5 | 1.0 | 0.9 | 0.1 |
| Paranötter | 5.0 | 33.8 | 0.7 | 0.2 | 3.3 |
| Paprika gul | 30.0 | 9.0 | 0.3 | 1.3 | 0.0 |
| Sesamfrön torkade u skal | 5.0 | 31.0 | 1.3 | 0.2 | 2.8 |
| Gurka | 50.0 | 7.0 | 0.4 | 1.1 | 0.0 |
| Isbergssallat | 40.0 | 6.0 | 0.3 | 0.8 | 0.0 |
| Stekt kött nöt/gris ospec. | 125.0 | 243.8 | 33.5 | 0.0 | 12.1 |
| Äggröra u mjöl (Fin äggröra) | 125.0 | 234.0 | 16.6 | 0.0 | 18.8 |
| Kall sås skola cole slow | 40.0 | 54.0 | 1.2 | 1.8 | 4.7 |
| Bambuskott konserv u lag | 20.0 | 4.8 | 0.3 | 0.6 | 0.1 |
| Pekannötter | 5.0 | 34.3 | 0.4 | 0.4 | 3.4 |
| Färskost 33% fett Cantadou | 15.0 | 51.0 | 1.5 | 0.4 | 5.0 |
| mörk choklad | 20.0 | 118.0 | 1.4 | 5.9 | 9.8 |
| Vitkålssallad pizzasallad | 50.0 | 70.0 | 0.5 | 2.6 | 6.3 |
| Fetaost 16% fett | 25.0 | 53.5 | 4.2 | 0.2 | 4.0 |
| Purjolök | 10.0 | 3.3 | 0.2 | 0.5 | 0.0 |
| Cashewnötter | 5.0 | 29.5 | 0.8 | 1.3 | 2.3 |
| Mellangrädde 27% fett | 20.0 | 52.8 | 0.5 | 0.7 | 5.4 |
| Majskorn konserv u lag | 10.0 | 10.3 | 0.3 | 2.0 | 0.1 |
| rostas | 125.0 | 150.0 | 26.2 | 0.0 | 4.4 |
| Köttbuljong tärning ätf | 10.0 | 0.1 | 0.0 | 0.0 | 0.0 |
|
Sammanlagt Procentuell fördelning (E%) |
855.0 | 1219.7 | 92.3 30.5% |
22.8 7.5% |
82.6 61.9% |
| Aktivitet | Minuter | Kcal |
|---|---|---|
| Promenad, 5,6 km/h (10,1 min/km) | 10.0 | 42 |
| Löpning 10,8 km/h (5,6 min/km) | 5.0 | 57 |
| Motionscykel, lugnt | 5.0 | 36 |
| Styrketräning, lätt | 30.0 | 94 |
| Livsmedel | Vikt(g) | Kcal | Protein(g) | Kolhydr.(g) | Fett(g) |
|---|---|---|---|---|---|
| mörk choklad | 10.0 | 59.0 | 0.7 | 3.0 | 4.9 |
| Majskorn konserv u lag | 10.0 | 10.3 | 0.3 | 2.0 | 0.1 |
| Dressing ca 25% fett | 25.0 | 66.0 | 0.1 | 2.4 | 6.3 |
| Gurka | 50.0 | 7.0 | 0.4 | 1.1 | 0.0 |
| Grönsallat gurka tomat paprika u dressing | 75.0 | 13.5 | 0.7 | 2.0 | 0.1 |
| Vispgrädde 40% fett | 25.0 | 94.0 | 0.5 | 0.8 | 10.0 |
| Brunsås buljong | 30.0 | 21.9 | 0.6 | 1.0 | 1.8 |
| Paprika grön | 30.0 | 6.0 | 0.2 | 1.0 | 0.0 |
| Grillad kyckling m skinn | 125.0 | 244.0 | 30.6 | 0.0 | 13.5 |
| Cashewnötter | 10.0 | 59.0 | 1.5 | 2.6 | 4.6 |
| Fetaost 16% fett | 10.0 | 21.4 | 1.7 | 0.1 | 1.6 |
| Isbergssallat | 40.0 | 6.0 | 0.3 | 0.8 | 0.0 |
| Isbergssallat | 40.0 | 6.0 | 0.3 | 0.8 | 0.0 |
| Kyckling | 125.0 | 143.8 | 26.9 | 0.0 | 3.9 |
| Äggröra u mjöl (Fin äggröra) | 125.0 | 234.0 | 16.6 | 0.0 | 18.8 |
|
Sammanlagt Procentuell fördelning (E%) |
730.0 | 991.9 | 81.4 32.8% |
17.6 7.1% |
65.6 60.0% |
| Livsmedel | Vikt(g) | Kcal | Protein(g) | Kolhydr.(g) | Fett(g) |
|---|---|---|---|---|---|
| Lök gul röd | 10.0 | 3.2 | 0.1 | 0.6 | 0.0 |
| Cashewnötter | 10.0 | 59.0 | 1.5 | 2.6 | 4.6 |
| Tomater hela konserv m lag | 30.0 | 5.4 | 0.3 | 0.6 | 0.1 |
| cheddarost ICA | 15.0 | 36.0 | 2.4 | 0.9 | 2.6 |
| max dressing | 25.0 | 130.0 | 0.2 | 1.8 | 13.8 |
| Vitlök | 5.0 | 8.0 | 0.3 | 1.6 | 0.0 |
| Cola light | 300.0 | 3.0 | 0.3 | 0.3 | 0.0 |
| Gurka | 50.0 | 7.0 | 0.4 | 1.1 | 0.0 |
| Gurka | 50.0 | 7.0 | 0.4 | 1.1 | 0.0 |
| Isbergssallat | 40.0 | 6.0 | 0.3 | 0.8 | 0.0 |
| Purjolök | 10.0 | 3.3 | 0.2 | 0.5 | 0.0 |
| Vita bönor torkade kokta u salt | 20.0 | 21.6 | 1.6 | 2.8 | 0.1 |
| Morot | 50.0 | 22.2 | 0.3 | 4.4 | 0.2 |
| mörk choklad | 30.0 | 177.0 | 2.1 | 8.8 | 14.7 |
| Paranötter | 5.0 | 33.8 | 0.7 | 0.2 | 3.3 |
| Mörkt bröd glutenfritt ca 6% fibrer | 25.0 | 72.2 | 0.2 | 13.6 | 1.5 |
| Kycklingbröstfilé u skinn | 100.0 | 105.0 | 23.1 | 0.0 | 1.2 |
| Isbergssallat | 40.0 | 6.0 | 0.3 | 0.8 | 0.0 |
| Äggröra u mjöl (Fin äggröra) | 125.0 | 234.0 | 16.6 | 0.0 | 18.8 |
| Hamburgare ca 17% fett stekt | 100.0 | 246.0 | 20.4 | 0.0 | 18.4 |
|
Sammanlagt Procentuell fördelning (E%) |
1040.0 | 1185.7 | 71.7 24.4% |
42.5 14.5% |
79.3 61.2% |
| Vikt | 60.0kg |
| Midja | 84.0cm |
| Aktivitet | Minuter | Kcal |
|---|---|---|
| Cirkel Träning | 45.0 | 375 |
| Livsmedel | Vikt(g) | Kcal | Protein(g) | Kolhydr.(g) | Fett(g) |
|---|---|---|---|---|---|
| Ägg kokt | 50.0 | 70.0 | 6.3 | 0.0 | 5.1 |
| Stekt kött nöt/gris ospec. | 125.0 | 243.8 | 33.5 | 0.0 | 12.1 |
| Ägg kokt | 50.0 | 70.0 | 6.3 | 0.0 | 5.1 |
| Färskost 33% fett Cantadou | 15.0 | 51.0 | 1.5 | 0.4 | 5.0 |
| law-carb bröd (limpa) | 25.0 | 57.0 | 5.0 | 3.0 | 2.8 |
| Gröna ärter frysta | 10.0 | 6.5 | 0.5 | 0.7 | 0.0 |
| Ägg kokt | 50.0 | 70.0 | 6.3 | 0.0 | 5.1 |
| Ost hårdost 26% fett | 15.0 | 51.0 | 3.7 | 0.2 | 3.9 |
| Makrillfilé konserv i tomatsås | 100.0 | 198.0 | 14.4 | 0.5 | 15.5 |
| Ost hårdost 26% fett | 15.0 | 51.0 | 3.7 | 0.2 | 3.9 |
| law-carb bröd (franska) | 25.0 | 66.8 | 6.5 | 3.8 | 2.8 |
| Vispgrädde 40% fett | 20.0 | 75.2 | 0.4 | 0.6 | 8.0 |
| Leverpastej skivbar 26% fett | 15.0 | 44.7 | 1.9 | 0.8 | 3.8 |
| mörk choklad | 40.0 | 236.0 | 2.8 | 11.8 | 19.6 |
| Broccoli | 30.0 | 10.5 | 1.0 | 0.9 | 0.1 |
|
Sammanlagt Procentuell fördelning (E%) |
585.0 | 1301.5 | 93.8 28.7% |
22.9 7.0% |
92.8 64.3% |
| Aktivitet | Minuter | Kcal |
|---|---|---|
| Styrketräning, lätt | 30.0 | 94 |
| Promenad, 5,6 km/h (10,1 min/km) | 10.0 | 42 |
| Löpning 10,8 km/h (5,6 min/km) | 5.0 | 57 |
| Livsmedel | Vikt(g) | Kcal | Protein(g) | Kolhydr.(g) | Fett(g) |
|---|---|---|---|---|---|
| Huvudsallat | 20.0 | 3.0 | 0.3 | 0.2 | 0.0 |
| Blomkål fryst | 30.0 | 7.2 | 0.6 | 0.7 | 0.1 |
| Lax | 125.0 | 226.2 | 23.0 | 0.0 | 15.0 |
| Ägg kokt | 50.0 | 70.0 | 6.3 | 0.0 | 5.1 |
| max delifresh law-carb burgare | 291.0 | 547.1 | 26.5 | 9.6 | 46.0 |
| law-carb bröd (limpa) | 20.0 | 45.6 | 4.0 | 2.4 | 2.2 |
| Isbergssallat | 40.0 | 6.0 | 0.3 | 0.8 | 0.0 |
| Broccoli fryst | 30.0 | 8.8 | 1.0 | 0.6 | 0.1 |
| Leverpastej skivbar 26% fett | 15.0 | 44.7 | 1.9 | 0.8 | 3.8 |
| Dressing ca 25% fett | 25.0 | 66.0 | 0.1 | 2.4 | 6.3 |
|
Sammanlagt Procentuell fördelning (E%) |
646.0 | 1024.6 | 64.0 24.6% |
17.5 6.7% |
78.6 68.6% |
| Livsmedel | Vikt(g) | Kcal | Protein(g) | Kolhydr.(g) | Fett(g) |
|---|---|---|---|---|---|
| Potatis m skal kokt | 50.0 | 44.3 | 0.8 | 9.8 | 0.0 |
| mandelmjöl | 20.0 | 115.2 | 3.8 | 1.0 | 10.7 |
| Hasselnötter | 10.0 | 65.6 | 1.3 | 0.9 | 6.3 |
| Vitt bröd ospec 3,5% fibrer | 25.0 | 66.5 | 2.0 | 11.9 | 0.9 |
| Rödspättafilé panerad stekt | 125.0 | 210.0 | 26.4 | 7.8 | 7.9 |
| Paranötter | 10.0 | 67.7 | 1.4 | 0.3 | 6.6 |
| Ägg kokt | 50.0 | 70.0 | 6.3 | 0.0 | 5.1 |
| Hårt bröd ris majs vetestärkelse mjölk socker ca 3% fibrer Wasa glutenfritt knäckebröd | 10.0 | 38.5 | 1.0 | 6.9 | 0.6 |
| Purjolök | 10.0 | 3.3 | 0.2 | 0.5 | 0.0 |
| Jordnötter torkade | 10.0 | 58.7 | 2.6 | 0.8 | 4.9 |
| Ost hårdost 26% fett | 15.0 | 51.0 | 3.7 | 0.2 | 3.9 |
| Pekannötter | 14.0 | 96.0 | 1.1 | 1.2 | 9.5 |
| Rökt skinka gris 3% fett | 15.0 | 17.4 | 3.3 | 0.0 | 0.4 |
| Cashewnötter | 10.0 | 59.0 | 1.5 | 2.6 | 4.6 |
| Jordnötter rostade saltade | 10.0 | 60.0 | 2.7 | 1.0 | 4.9 |
| Gurka | 50.0 | 7.0 | 0.4 | 1.1 | 0.0 |
| Creme Fraiche 13% fett, olika smaker | 25.0 | 39.0 | 0.7 | 1.7 | 3.3 |
| Cashewnötter | 10.0 | 59.0 | 1.5 | 2.6 | 4.6 |
| Paranötter | 5.0 | 33.8 | 0.7 | 0.2 | 3.3 |
| Äpple u skal | 10.0 | 6.3 | 0.0 | 1.5 | 0.0 |
| Ost hårdost 26% fett | 15.0 | 51.0 | 3.7 | 0.2 | 3.9 |
| Makrillfilé konserv i tomatsås | 125.0 | 247.5 | 18.0 | 0.6 | 19.4 |
|
Sammanlagt Procentuell fördelning (E%) |
624.0 | 1466.8 | 83.1 22.8% |
52.8 14.5% |
100.8 62.7% |
| Vikt | 60.0kg |
| Midja | 84.0cm |
| Aktivitet | Minuter | Kcal |
|---|---|---|
| Styrketräning, lätt | 30.0 | 94 |
| Löpning 9,7 km/h (6,2 min/km) | 5.0 | 52 |
| Promenad, 5,6 km/h (10,1 min/km) | 10.0 | 42 |
| Livsmedel | Vikt(g) | Kcal | Protein(g) | Kolhydr.(g) | Fett(g) |
|---|---|---|---|---|---|
| law-carb bröd (limpa) | 20.0 | 45.6 | 4.0 | 2.4 | 2.2 |
| Klyftpotatis u skal ugnsstekt m rapsolja | 50.0 | 60.3 | 1.1 | 11.6 | 0.8 |
| Gurka | 50.0 | 7.0 | 0.4 | 1.1 | 0.0 |
| Squash | 20.0 | 3.4 | 0.2 | 0.4 | 0.0 |
| Ägg kokt | 50.0 | 70.0 | 6.3 | 0.0 | 5.1 |
| Huvudsallat | 20.0 | 3.0 | 0.3 | 0.2 | 0.0 |
| Grillad kyckling m skinn- | 125.0 | 295.0 | 31.1 | 0.0 | 19.0 |
| Paprika grön gul röd | 30.0 | 8.0 | 0.3 | 1.2 | 0.0 |
| Leverpastej skivbar 26% fett | 15.0 | 44.7 | 1.9 | 0.8 | 3.8 |
| Fläskfilé gris | 100.0 | 107.0 | 20.6 | 0.0 | 2.6 |
| Majskorn konserv u lag | 10.0 | 10.3 | 0.3 | 2.0 | 0.1 |
| Sojabönor torkade kokta u salt | 20.0 | 25.7 | 2.2 | 1.2 | 1.1 |
| färsk spenat | 20.0 | 3.0 | 0.4 | 0.2 | 0.2 |
| bearnaisesås | 20.0 | 152.0 | 0.2 | 0.0 | 17.0 |
| Isbergssallat | 40.0 | 6.0 | 0.3 | 0.8 | 0.0 |
| Fetaost 25% fett | 20.0 | 59.4 | 3.5 | 0.4 | 4.9 |
|
Sammanlagt Procentuell fördelning (E%) |
610.0 | 900.4 | 73.1 32.6% |
22.3 9.9% |
56.8 57.5% |
| Alli - någon som har testat? |
| Styrketräning eller Cardio först... |
| går inte att spara |
| Reductil? |
| När sötsuget sätter in?? |
| Alli - någon som har testat? |
| Styrketräning eller Cardio först... |
| Reductil? |
| reductil? nån mer än jag... |
| istället för mackor |
| Partners: | SurveyMesh |
| StoreDo |